We are four friends who want to create something meaningful and beautiful in the world. With each of us having a background in international development and coffee, and a serious love for chocolate, it feels natural to be growing a sustainable business that's ripe with opportunities to make and do good things.
We love the opportunity to be well connected to the growers, whose commitment to meticulous farming is the most critical step in making a great cup of coffee or an exceptional chocolate bar. We love the opportunity to be in relationship with those serving our coffee and selling our chocolate. We love the opportunity to make sure all our packaging is kind to the earth. We love exploring the flavor profiles of our beans and scheming about what our next inclusion bar should be. We love thinking about the future of who our business is and making plans to include others in a way that enhances the community.
We love what we do and hope you do too!